The recipe Scalloped Potato

Made From Scratch Recipes

Scalloped Potato recipe is a Side Dish meal that takes 45 minutes to make. If you enjoy for Side Dish, you will like Scalloped Potato!

Scalloped Potato

Scalloped Potato Recipe
Scalloped Potato

This must be the easiest side dish in the world and delicious too. Low in fat and calories per serving.

What Course Is Scalloped Potato?

Scalloped Potato is for Side Dish.


How Long Does Scalloped Potato Recipe Take To Prepare?

Scalloped Potato takes 10 minutes to prepare.


How Long Does Scalloped Potato Recipe Take To Cook?

Scalloped Potato takes 45 minutes to cook.


How Many Servings Does Scalloped Potato Recipe Make?

Scalloped Potato makes 9 servings.


What Are The Ingredients For Scalloped Potato Recipe?

The ingredients for Scalloped Potato are:

1 can Campbells low-fat cream of mushroom soup (10 oz can)
1/2 cup water
1/2 cup 2% milk
6 medium sized potatoes (900 grams)


How Do I Make Scalloped Potato?

Here is how you make Scalloped Potato:

Thinly slice potato and put in a greased ( I used spray oil) 8x8 dish. Mix soup, water and milk in a bowl and pour over potato. Bake in 400 degree oven for 45 mins. or until potato cooked. Let set 5-10 mins before serving. Number of Servings: 9Recipe submitted by SparkPeople user JACKIECUTL.


What's The Nutritional Info For Scalloped Potato?

The nutritional information for Scalloped Potato is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 93.1
  • Total Fat: 1.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 133.6 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.4 g

What Dietary Needs Does Scalloped Potato Meet?

The dietary needs meet for Scalloped Potato is Low Fat


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