Side Dish

Sweet Potato Chips is for Side Dish.

Sweet Potato Chips takes 10 minutes to prepare.

Sweet Potato Chips takes 20 minutes to cook.

Sweet Potato Chips makes 2 servings.

The ingredients for Sweet Potato Chips are:

One large sweet potato, peeled, and sliced into thin circles.
Olive oil cooking spray
1 T cinnamon

Here is how you make Sweet Potato Chips:

Peel one large sweet potato, and cut into thin circles. Spray a cookie sheet with cooking spray, place sweet potato circles on it, in a thin layer. Sprinkle half the cinnamon on the sweet potatoes, and spray with cooking spray. Flip over and sprinkle remaining cinnamon on them, repeat a spray of oil. Bake in the oven at 400 degrees for about 20 minutes or until desired crispness.Number of Servings: 2Recipe submitted by SparkPeople user EDAVIS4.

The nutritional information for Sweet Potato Chips is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 77.1

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 9.3 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 3.8 g
• Protein: 1.2 g