Side Dish

Tzimmes (Sweet Potato and Carrot) is for Side Dish.

Tzimmes (Sweet Potato and Carrot) takes 5 minutes to prepare.

Tzimmes (Sweet Potato and Carrot) takes 30 minutes to cook.

Tzimmes (Sweet Potato and Carrot) makes 16 servings.

The ingredients for Tzimmes (Sweet Potato and Carrot) are:

1 1/2 lbs sweet potatoes (about 3 large)
1/2 lb carrots (about 4-5)
1 cup dried apricots
1 cup prunes
1 cup dried apple rings
2 cups orange juice
1 cup water
*Optional - honey for Rosh Hashanah (not included in nutritional info)
*Optional - stevia (again, not calculated in nutritional info)

Here is how you make Tzimmes (Sweet Potato and Carrot):

1. Wash vegetables.2. Peel sweet potatoes and, if desired, carrots.3. Cut sweet potatoes into 1/2 to 1 inch slices. If they are large sweet potatoes, cut the slices in half. Remember, the larger the slices, the longer the cooking time.4. Cut carrots into 1/2 to 1 inch slices.5. In large pot, place carrots, sweet potatoes, orange juice, and water (enough to cover veggies), and close lid. Simmer for about 10 minutes.6. Add dried fruit, and replace lid. Cook for about another 5 minutes.7. Remove lid, and simmer until liquid is all absorbed, and veggies are nice and tender (almost mushy).8. Check sweetness. If desired, add 2 packets of stevia (to taste). For Rosh Hashanah, add honey (not calculated in nutritional info). I have never needed to add anything for sweetness, but tastes may differ.9. Remove from heat, and enjoy!Serving Size: Makes 16 servings.Number of Servings: 16Recipe submitted by SparkPeople user ANITA_NM.

The nutritional information for Tzimmes (Sweet Potato and Carrot) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 103.7

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 20.0 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 3.0 g
• Protein: 1.4 g

The dietary needs meet for Tzimmes (Sweet Potato and Carrot) is Vegan