Side Dish

Garlic parmesan smashed red potatoes is for Side Dish.

Garlic parmesan smashed red potatoes takes 5 minutes to prepare.

Garlic parmesan smashed red potatoes takes 60 minutes to cook.

Garlic parmesan smashed red potatoes makes 8 servings.

The ingredients for Garlic parmesan smashed red potatoes are:

2 lbs Red Potatoes
1.0 tbsp Extra Virgin Olive Oil
1.0 tsp Salt
1.0 tsp Pepper, black
3.0 tsp Garlic
2.0 tbsp Parmesan Cheese, grated

Here is how you make Garlic parmesan smashed red potatoes:

Wash and pare potatoes. Place on baking sheet and bake at 350 until tender, 45 mins to 1 hour. Smash each potato once with a heavy glass or meat mallet. Drizzle tops with oil, sprinkle with salt and pepper, and top with garlic and parm. Place back in oven and bake for about 15 mins.Serving Size: 8 4oz servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user FLABBERGAIL.

The nutritional information for Garlic parmesan smashed red potatoes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.7

• Total Fat: 2.3 g
• Cholesterol: 1.0 mg
• Sodium: 334.5 mg
• Total Carbs: 18.5 g
• Dietary Fiber: 2.0 g
• Protein: 2.8 g

The dietary needs meet for Garlic parmesan smashed red potatoes is Vegetarian