Side Dish

Grilled New Potatoes is for Side Dish.

Grilled New Potatoes takes 15 minutes to prepare.

Grilled New Potatoes takes 50 minutes to cook.

Grilled New Potatoes makes 6 servings.

The ingredients for Grilled New Potatoes are:

2 lbs potato, red
1/4 cup Country Crock Margarine with calcium
2 clove(s) garlic, minced (2 tsp)
1 tbsp seasoned salt

Here is how you make Grilled New Potatoes:

Prepare and heat grill. Cut potatoes in half if small and quarter if larger (need large chunks). Place potatoes in disposable foil pan. In a small bowl, combine butter, garlic and salt. Pour over potatoes. Cover pan tightly with heavy duty foil.Place potatoes on grill 4-6" from heat over medium high coals. Cook 50 - 60 minutes or until potatoes are tender when pierced with fork, stirring potatoes occasionally and moving pan around on grill.To cook in oven, prepare potatoes as directed, then bake at 400 degrees Fahrenheit for 50 - 60 minutes until tender.5 oz of potatoes per servingNumber of Servings: 6Recipe submitted by SparkPeople user DRBURK1.

The nutritional information for Grilled New Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 140.0

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 827.3 mg
• Total Carbs: 24.3 g
• Dietary Fiber: 2.7 g
• Protein: 0.0 g