Side Dish

Almost from Scratch Mashed Potatoes is for Side Dish.

Almost from Scratch Mashed Potatoes takes several minutes to prepare.

Almost from Scratch Mashed Potatoes takes 15 minutes to cook.

Almost from Scratch Mashed Potatoes makes 16 servings.

The ingredients for Almost from Scratch Mashed Potatoes are:

Mashed potato flakes, 5 2/3 cups
Evaporated milk, 2 cups
Margarine, 1 stick
Water, 3 cups (approximate)
Dash salt
Pepper to taste

Here is how you make Almost from Scratch Mashed Potatoes:

Put water, milk and salt into a large pot. Bring to a boil. Turn off heat. Add potato flakes and stir in with a whisk; add margarine and pepper.Makes 8 cups, or 16 1/2 cup servings.Number of Servings: 16Recipe submitted by SparkPeople user KONK93.

The nutritional information for Almost from Scratch Mashed Potatoes is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 162.2

• Total Fat: 6.9 g
• Cholesterol: 9.1 mg
• Sodium: 105.9 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 1.0 g
• Protein: 2.1 g