Side Dish

Baby Red Potatoes with Parsley is for Side Dish.

Baby Red Potatoes with Parsley takes 5 minutes to prepare.

Baby Red Potatoes with Parsley takes 20 minutes to cook.

Baby Red Potatoes with Parsley makes 8 servings.

The ingredients for Baby Red Potatoes with Parsley are:

2 lb. Baby Red Potatoes
2 Tbsp. Smart Balance Light Buttery Spread
1 Tbsp Chopped Parsley

Here is how you make Baby Red Potatoes with Parsley:

Scrub potatoes and peel a ring around each one. Put into a pan of water and bring to a boil over medium high heat. Boil for 10 - 15 minutes until a knife pierces the potato easily. Drain and return to pot. toss with butter and parsley until coated evenly. Serve immediately. Serving Size:?Makes 8 4-oz. servings

The nutritional information for Baby Red Potatoes with Parsley is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 97.8

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 28.7 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 2.1 g
• Protein: 2.3 g