Side Dish

Parsley New Potatoes is for Side Dish.

Parsley New Potatoes takes 5 minutes to prepare.

Parsley New Potatoes takes 12 minutes to cook.

Parsley New Potatoes makes 6 servings.

The ingredients for Parsley New Potatoes are:

4 1/2 cups - 1-inch chunks small new potatoes (About 1 1/4 pounds)
1/4-1/3 cup - Fresh Parsley, finely chopped
1/2 tbsp - Extra-Virgin Olive Oil
1 tbsp - Butter
1/4 tsp - salt

Here is how you make Parsley New Potatoes:

Place potatoes in a 4-quart pot and cover with water.Bring to a boil over high heat. Reduce heat to medium and cook for about 12 min. or until the potatoes are tender. Drain the potatoes and return them to the pot.Add the parsley, olive oil, butter and salt to the potatoes and toss to mix well. Serve hot.Serving Size:?Serves 6

The nutritional information for Parsley New Potatoes is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 169.2

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 130.5 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 6.1 g
• Protein: 6.1 g