Side Dish

Stewed Potatoes is for Side Dish.

Stewed Potatoes takes 10 minutes to prepare.

Stewed Potatoes takes 30 minutes to cook.

Stewed Potatoes makes 2 servings.

The ingredients for Stewed Potatoes are:

2 Potatoes, peeled and diced
About 4 cups of water
1 Tbsp Butter or Margerine
Pepper, added to taste

Here is how you make Stewed Potatoes:

Peel and Dice potatoes and put in a pot about 1/2 full of water. Bring water to a boil and reduce heat to medium. Wait until water has thickened up and potatoes have softened, then add butter and pepper to taste. Let cool, and enjoy!!This is a full proof side dish that everyone loves. You probably will want to also add salt to taste, my family is just not very big salt eaters. Number of Servings: 2Recipe submitted by SparkPeople user VEAHNBRISMAMA.

The nutritional information for Stewed Potatoes is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 216.2

• Total Fat: 6.0 g
• Cholesterol: 15.5 mg
• Sodium: 23.3 mg
• Total Carbs: 37.5 g
• Dietary Fiber: 4.8 g
• Protein: 4.4 g