The recipe Rutabaga Pudding

Made From Scratch Recipes

Rutabaga Pudding recipe is a Side Dish meal that takes 75 minutes to make. If you enjoy for Side Dish, you will like Rutabaga Pudding!

Rutabaga Pudding

Rutabaga Pudding Recipe
Rutabaga Pudding

What Course Is Rutabaga Pudding?

Rutabaga Pudding is for Side Dish.


How Long Does Rutabaga Pudding Recipe Take To Prepare?

Rutabaga Pudding takes 30 minutes to prepare.


How Long Does Rutabaga Pudding Recipe Take To Cook?

Rutabaga Pudding takes 75 minutes to cook.


How Many Servings Does Rutabaga Pudding Recipe Make?

Rutabaga Pudding makes 4 servings.


What Are The Ingredients For Rutabaga Pudding Recipe?

The ingredients for Rutabaga Pudding are:

i medium cooked and mashed rutabagas (800 grams)
1 cup of milk
1 egg plus 1 egg white well beaten
1/4 cup agave
1/2 teaspoon of cinnamon
1/4 teaspoon of allspice
Salt and pepper


How Do I Make Rutabaga Pudding?

Here is how you make Rutabaga Pudding:

Mix in order given and bake for 1 hour and 15 minutes in a 325ºF. oven.Number of Servings: 4Recipe submitted by SparkPeople user ALISONSLP.


What's The Nutritional Info For Rutabaga Pudding?

The nutritional information for Rutabaga Pudding is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 177.4
  • Total Fat: 1.8 g
  • Cholesterol: 54.4 mg
  • Sodium: 101.5 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 5.2 g
  • Protein: 7.1 g

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