The recipe Rice a Roni with corn and beans

Made From Scratch Recipes

Rice a Roni with corn and beans recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Rice a Roni with corn and beans!

Rice a Roni with corn and beans

Rice a Roni with corn and beans Recipe
Rice a Roni with corn and beans

What Course Is Rice a Roni with corn and beans?

Rice a Roni with corn and beans is for Side Dish.


How Long Does Rice a Roni with corn and beans Recipe Take To Prepare?

Rice a Roni with corn and beans takes 2 minutes to prepare.


How Long Does Rice a Roni with corn and beans Recipe Take To Cook?

Rice a Roni with corn and beans takes 30 minutes to cook.


How Many Servings Does Rice a Roni with corn and beans Recipe Make?

Rice a Roni with corn and beans makes 3 servings.


What Are The Ingredients For Rice a Roni with corn and beans Recipe?

The ingredients for Rice a Roni with corn and beans are:

1 package Rice a Roni Long Grain and Wild Rice - Original
1 T smart balance light buttery spread
1 2/3 c water
1/3 c grean beans - frozen
2/3 c frozen white corn kernels


How Do I Make Rice a Roni with corn and beans?

Here is how you make Rice a Roni with corn and beans:

1. follow directions on box.2. about half way through the cook, put corn and beans into cooking pot. (may need to increase heat slightly)3. continue cooking until liquid is almost all gone.Makes 3 one cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user PRRRR4KITTYKAT.


What's The Nutritional Info For Rice a Roni with corn and beans?

The nutritional information for Rice a Roni with corn and beans is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 181.3
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 595.0 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.8 g

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