The recipe Braised Rice (aka Bloody Rice)

Made From Scratch Recipes

Braised Rice (aka Bloody Rice) recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Braised Rice (aka Bloody Rice)!

Braised Rice (aka Bloody Rice)

Braised Rice (aka Bloody Rice) Recipe
Braised Rice (aka Bloody Rice)

What Course Is Braised Rice (aka Bloody Rice)?

Braised Rice (aka Bloody Rice) is for Side Dish.


How Long Does Braised Rice (aka Bloody Rice) Recipe Take To Prepare?

Braised Rice (aka Bloody Rice) takes several minutes to prepare.


How Long Does Braised Rice (aka Bloody Rice) Recipe Take To Cook?

Braised Rice (aka Bloody Rice) takes several minutes to cook.


How Many Servings Does Braised Rice (aka Bloody Rice) Recipe Make?

Braised Rice (aka Bloody Rice) makes 4 servings.


What Are The Ingredients For Braised Rice (aka Bloody Rice) Recipe?

The ingredients for Braised Rice (aka Bloody Rice) are:

Above plus 3/4 c. beef bouillion


How Do I Make Braised Rice (aka Bloody Rice)?

Here is how you make Braised Rice (aka Bloody Rice):

Number of Servings: 4Recipe submitted by SparkPeople user SUEINPALOMINO.


What's The Nutritional Info For Braised Rice (aka Bloody Rice)?

The nutritional information for Braised Rice (aka Bloody Rice) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 117.7
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 263.1 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.5 g

What Type Of Cuisine Is Braised Rice (aka Bloody Rice)?

Braised Rice (aka Bloody Rice) is Mexican cuisine.


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day