Side Dish

Easy Curried Rice is for Side Dish.

Easy Curried Rice takes 5 minutes to prepare.

Easy Curried Rice takes 30 minutes to cook.

Easy Curried Rice makes 6 servings.

The ingredients for Easy Curried Rice are:

2 Cups Dry White Rice
1/2 Medium Onion, diced
1/2 Tbs Crushed Garlic
1/2 Can Black Beans (drained)
1/2 Cup Sweet Corn, Frozen
1 Tbs Tumeric
2 Tbs Ground Cumin
1.5 Tbs Curry Powder
Salt and Pepper to taste
4 Cups water
1 Tbs Olive Oil

Here is how you make Easy Curried Rice:

Saut? the diced onion in a large cooking pot with a small amount of olive oil. When tender add crushed garlic. Cook over medium heat for 1 minute stirring consistently to avoid burning. Add the rice, black beans, and corn to the pot and stir to mix ingredients. Sprinkle in the tumeric, cumin, and curry powder. Add salt and pepper to taste. Slowly pour in 4 cups of water and bring to a boil. Once boiling, cover the pot tightly, reduce heat and allow to simmer for 25 minutes or until rice is tender. Serve immediately. Number of Servings: 6Recipe submitted by SparkPeople user SAREEZEE.

The nutritional information for Easy Curried Rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 161.2

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 9.7 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 4.2 g
• Protein: 5.2 g