The recipe My fried rice

Made From Scratch Recipes

My fried rice recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like My fried rice!

My fried rice

My fried rice Recipe
My fried rice

What Course Is My fried rice?

My fried rice is for Side Dish.


How Long Does My fried rice Recipe Take To Prepare?

My fried rice takes 10 minutes to prepare.


How Long Does My fried rice Recipe Take To Cook?

My fried rice takes 10 minutes to cook.


How Many Servings Does My fried rice Recipe Make?

My fried rice makes 4 servings.


What Are The Ingredients For My fried rice Recipe?

The ingredients for My fried rice are:

Cooked White Rice, long grain, 1.5 cup
Baby Carrots, raw, 1 medium, sliced into sticks
Scrambled Egg, 1 large
Pure Vegetable Oil, 2 tbsp


How Do I Make My fried rice?

Here is how you make My fried rice:

heat oil in pan, add sliced carrot sticks and cook until crisp tender, remove and drainAdd Rice and cook until golden brown color - removeAdd egg and scrambleCombine all ingredients in a bowl and mix well, season with salt to taste (not included in nutritional data)Number of Servings: 4Recipe submitted by SparkPeople user PEYTONT1.


What's The Nutritional Info For My fried rice?

The nutritional information for My fried rice is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 9.0 g
  • Cholesterol: 53.7 mg
  • Sodium: 44.2 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.3 g

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