Side Dish

Not Quite Fried Rice is for Side Dish.

Not Quite Fried Rice takes 10 minutes to prepare.

Not Quite Fried Rice takes 45 minutes to cook.

Not Quite Fried Rice makes 4 servings.

The ingredients for Not Quite Fried Rice are:

1 c uncooked brown rice
2-1/4 c water
3 medium carrots, coarsely chopped
2 stalks celery, coarsely chopped
2 T reduced sodium soy sauce

Here is how you make Not Quite Fried Rice:

Cook rice in water according to package directions.Spray non-stick skillet or wok with Pam (I used the olive oil spray), and heat until sizzling.Add cooked rice and vegetables; mix well. Add soy sauce; stir well. Continue cooking 5-10 minutes more until vegetables are cooked through and rice is starting to get a little crispy.Makes 4-1/2 cup servings.Number of Servings: 4Recipe submitted by SparkPeople user MKLOMBARD333.

The nutritional information for Not Quite Fried Rice is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 68.6

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 317.9 mg
• Total Carbs: 13.9 g
• Dietary Fiber: 1.6 g
• Protein: 2.0 g

Not Quite Fried Rice is Asian cuisine.