The recipe Grandma Sliester's Holiday Rice

Made From Scratch Recipes

Grandma Sliester's Holiday Rice recipe is a Side Dish meal that takes 25 minutes to make. If you enjoy for Side Dish, you will like Grandma Sliester's Holiday Rice!

Grandma Sliester's Holiday Rice

Grandma Sliester's Holiday Rice Recipe
Grandma Sliester's Holiday Rice

My grandma always makes this for holidays and special occasions. She usually doubles it and throws it in the crock pot. I hope I got the servings size right, since she has no idea! She also says it freezes really well. I doubt mine will ever taste as good as hers!

What Course Is Grandma Sliester's Holiday Rice?

Grandma Sliester's Holiday Rice is for Side Dish.


How Long Does Grandma Sliester's Holiday Rice Recipe Take To Prepare?

Grandma Sliester's Holiday Rice takes 5 minutes to prepare.


How Long Does Grandma Sliester's Holiday Rice Recipe Take To Cook?

Grandma Sliester's Holiday Rice takes 25 minutes to cook.


How Many Servings Does Grandma Sliester's Holiday Rice Recipe Make?

Grandma Sliester's Holiday Rice makes 8 servings.


What Are The Ingredients For Grandma Sliester's Holiday Rice Recipe?

The ingredients for Grandma Sliester's Holiday Rice are:

3 cans beef consomme, not diluted (4 cups)
1 lg onion chopped
1 stick "not butter"-not sure what this means- I'm guessing margarine.
2 cups white rice


How Do I Make Grandma Sliester's Holiday Rice?

Here is how you make Grandma Sliester's Holiday Rice:

*her words from the recipe she gave me*"Kind of brown the onions and rice, pour liquid over, bring to a boil, simmer 20-25 minutes until liquid is absorbed. I leave the lid on for several minutes to make drier. Then stir."I'm guessing you brown the rice and onions in the "not butter".Number of Servings: 8Recipe submitted by SparkPeople user TINKSMOM1.


What's The Nutritional Info For Grandma Sliester's Holiday Rice?

The nutritional information for Grandma Sliester's Holiday Rice is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 123.5
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 856.0 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.3 g

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