Side Dish

Serena's mexican rice is for Side Dish.

Serena's mexican rice takes 20 minutes to prepare.

Serena's mexican rice takes 30 minutes to cook.

Serena's mexican rice makes 6 servings.

The ingredients for Serena's mexican rice are:

2 c. brown rice, uncooked
5. c. of chicken broth or water with chicken consume added
2 Tbs. onion chopped
2 Tbs. bell pepper chopped
2 Tbs. frozen corn
2 Tbs. frozen peas
2 Tbs. fresh chopped cilantro
2 Tbs. frozen carrots
1/2 C. of any pasta sauce

Here is how you make Serena's mexican rice:

I find a frozen mixture of onions and peppers in the freezer section at walmart and I use this in several things, like this.In a sauce pan bring chicken broth to a boil and add brown rice, pasta sauce and veggies. Cook by the directions on the bag of rice, abount 30 to 40 minutes or till liquid is absorbed.Number of Servings: 6Recipe submitted by SparkPeople user SERENARENEE.

The nutritional information for Serena's mexican rice is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 105.8

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 452.3 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 2.6 g
• Protein: 3.2 g

Serena's mexican rice is Mexican cuisine.