Side Dish

Instant rice with mushrooms is for Side Dish.

Instant rice with mushrooms takes several minutes to prepare.

Instant rice with mushrooms takes several minutes to cook.

Instant rice with mushrooms makes 2 servings.

The ingredients for Instant rice with mushrooms are:

1 cup dry uncle ben's instant rice
1/2 large portabello mushroom, chopped
1 tbsp olive oil
1/8 cup Franzia Sunset Blush wine
1 cup beef broth

Here is how you make Instant rice with mushrooms:

1) Saute rice over medium heat in the olive oil until they start to change color.2) Slowly stir in the wine and continue stirring until all wine is absorbed.3) Slowly stir in the broth, stirring constantly. Bring to a boil, then reduce heat to a simmer.4) Add the mushrooms and continue to simmer until rice has absorbed all liquids.Makes 2 servingsNote: Beef broth can be substituted for other forms of liquid such as other broths or water as desired.Number of Servings: 2Recipe submitted by SparkPeople user VINOTEA.

The nutritional information for Instant rice with mushrooms is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 264.3

• Total Fat: 7.6 g
• Cholesterol: 0.0 mg
• Sodium: 409.7 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 1.4 g
• Protein: 5.5 g