Side Dish

Jasmine Rice with Green Onions and Almonds is for Side Dish.

Jasmine Rice with Green Onions and Almonds takes several minutes to prepare.

Jasmine Rice with Green Onions and Almonds takes several minutes to cook.

Jasmine Rice with Green Onions and Almonds makes 4 servings.

The ingredients for Jasmine Rice with Green Onions and Almonds are:

2-1/2 cups chicken broth
1-1/4 cups jasmine rice
2 Tbsp extra-virgin olive oil
6 green onions, thinly sliced
1/4 cup sliced almonds
2 Tbsp chopped fresh parsley
salt & pepper, to taste

Here is how you make Jasmine Rice with Green Onions and Almonds:

Combine the chicken broth and rice in large saucepan and season with salt. Bring to boil over high heat.Reduce heat to low; cover and cook until rice is tender, about 15 minutes.Remove from heat and let stand covered 15 minutes.Heat oil in large nonstick skillet over medium-high heat. Add the green onions and almonds and saute for 30 seconds.Reduce heat; add rice and saute until heated through, stirring to break pieces, about 5-6 minutes.Serve immediately.Number of Servings: 4Recipe submitted by SparkPeople user GUNIVERA.

The nutritional information for Jasmine Rice with Green Onions and Almonds is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 312.6

• Total Fat: 10.4 g
• Cholesterol: 3.1 mg
• Sodium: 644.2 mg
• Total Carbs: 50.8 g
• Dietary Fiber: 2.0 g
• Protein: 5.0 g