The recipe Rice and Peas

Made From Scratch Recipes

Rice and Peas recipe is a Side Dish meal that takes 30 minutes to make. If you enjoy for Side Dish, you will like Rice and Peas!

Rice and Peas

Rice and Peas Recipe
Rice and Peas

Traditional latin style rice and beans.

What Course Is Rice and Peas?

Rice and Peas is for Side Dish.


How Long Does Rice and Peas Recipe Take To Prepare?

Rice and Peas takes 10 minutes to prepare.


How Long Does Rice and Peas Recipe Take To Cook?

Rice and Peas takes 30 minutes to cook.


How Many Servings Does Rice and Peas Recipe Make?

Rice and Peas makes 12 servings.


What Are The Ingredients For Rice and Peas Recipe?

The ingredients for Rice and Peas are:

1 large clove garlic, minced
1 onion, chopped (1/2-1 cup)
2 T olive oil
1 Packet Sazon con Cilantro
1/4 cup Sofrito
2 cups rice
1 15 oz can green pigeon peas, drained
1 cup tomato sauce
3 cups water


How Do I Make Rice and Peas?

Here is how you make Rice and Peas:

Heat olive oil in large pan; add garlic and onion, saute until translucent. Stir in Sazon, Sofrito, rice, pigeon peas, water and tomato sauce. Bring mixture to a boil, stir well. Cover and reduce heat to simmer. Cook 20-30 mins. or until water is absorbed. Makes 12 1/2 cup servings


What's The Nutritional Info For Rice and Peas?

The nutritional information for Rice and Peas is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 189.1
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 381.9 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 5.9 g

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