Side Dish

Slow Cooker Tex Mex Rice is for Side Dish.

Slow Cooker Tex Mex Rice takes several minutes to prepare.

Slow Cooker Tex Mex Rice takes several minutes to cook.

Slow Cooker Tex Mex Rice makes 8 servings.

The ingredients for Slow Cooker Tex Mex Rice are:

1 1/2 cup Long Grain Rice
1 cup Old El Paso Salsa Medium
1 Pepper - Sliced up
1 Cup Frozen Corn
2 tbsp Taco Spice
2 3/4 cup water you can also add chicken broth instead

Top with Kraft Tex Mex Cheese
Can add Chicken as well

Here is how you make Slow Cooker Tex Mex Rice:

Mix all ingredients into slow cooker. Stir. Cover and cook on high for 3 hours if you add chicken you may want to cook it longer. After the 3 hours top with cheese if you want and cover till melted (about 5 minutes)Number of Servings: 8Recipe submitted by SparkPeople user MEGS5939.

The nutritional information for Slow Cooker Tex Mex Rice is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 167.6

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 225.2 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 2.0 g
• Protein: 3.2 g

Slow Cooker Tex Mex Rice is Mexican cuisine.