The recipe Lemon Herb Roasted Vegetables

Made From Scratch Recipes

Lemon Herb Roasted Vegetables recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Lemon Herb Roasted Vegetables!

Lemon Herb Roasted Vegetables

Lemon Herb Roasted Vegetables Recipe
Lemon Herb Roasted Vegetables

What Course Is Lemon Herb Roasted Vegetables?

Lemon Herb Roasted Vegetables is for Side Dish.


How Long Does Lemon Herb Roasted Vegetables Recipe Take To Prepare?

Lemon Herb Roasted Vegetables takes several minutes to prepare.


How Long Does Lemon Herb Roasted Vegetables Recipe Take To Cook?

Lemon Herb Roasted Vegetables takes several minutes to cook.


How Many Servings Does Lemon Herb Roasted Vegetables Recipe Make?

Lemon Herb Roasted Vegetables makes 6 servings.


What Are The Ingredients For Lemon Herb Roasted Vegetables Recipe?

The ingredients for Lemon Herb Roasted Vegetables are:

1 Tbs Lemon Juice
2 Tbs Olive Oil
1/2 Tbs Dried Rosemary
1/2 Tbs Dried Parsley
3 Medium Red Potatoes, cubed
2 Medium Zucchini, sliced
1 Pint of Grape Tomatoes


How Do I Make Lemon Herb Roasted Vegetables?

Here is how you make Lemon Herb Roasted Vegetables:

Preheat broiler.In a large boil, whisk together lemon juice, olive oil & herbs. Toss in prepared vegetables, stir to coat.. Pour onto a baking sheet & spread out to a single layer. Broil on center rack until the potatoes are cooked through. Number of Servings: 6Recipe submitted by SparkPeople user ZARCAMPBELL.


What's The Nutritional Info For Lemon Herb Roasted Vegetables?

The nutritional information for Lemon Herb Roasted Vegetables is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 138.6
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.6 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.4 g

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