Side Dish

roasted acorn squash w/o sugar is for Side Dish.

roasted acorn squash w/o sugar takes 5 minutes to prepare.

roasted acorn squash w/o sugar takes 60 minutes to cook.

roasted acorn squash w/o sugar makes 4 servings.

The ingredients for roasted acorn squash w/o sugar are:

1 acorn squash, halved and seeded
1 tbs olive oil
kosher salt to taste

Here is how you make roasted acorn squash w/o sugar:

place halved squash cut side down on greased a baking sheetcook at 350 for 30 minremove from oven, carefully slice, about 1 inch thickplace flat on backing sheetdrizzle with olive oil, sprinkle with saltbake another 30 min, or till desired tendernessNumber of Servings: 4Recipe submitted by SparkPeople user MOONTOES1.

The nutritional information for roasted acorn squash w/o sugar is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 73.0

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 3.2 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 1.6 g
• Protein: 0.9 g