The recipe roasted vegetables

Made From Scratch Recipes

roasted vegetables recipe is a Side Dish meal that takes 20 minutes to make. If you enjoy for Side Dish, you will like roasted vegetables!

roasted vegetables

roasted vegetables Recipe
roasted vegetables

roasted vegetables

What Course Is roasted vegetables?

roasted vegetables is for Side Dish.


How Long Does roasted vegetables Recipe Take To Prepare?

roasted vegetables takes 10 minutes to prepare.


How Long Does roasted vegetables Recipe Take To Cook?

roasted vegetables takes 20 minutes to cook.


How Many Servings Does roasted vegetables Recipe Make?

roasted vegetables makes 4 servings.


What Are The Ingredients For roasted vegetables Recipe?

The ingredients for roasted vegetables are:

3 large carrots sliced
1.5 c large diced bell pepper
1 medium raw onions large diced
2 tbs olive oil
salt and pepper to taste


How Do I Make roasted vegetables?

Here is how you make roasted vegetables:

toss all items together and roast in 375* oven for 20 minutes or until tender.1/2 c serving = 2 weight watcher pointsNumber of Servings: 4Recipe submitted by SparkPeople user MMGATR31.


What's The Nutritional Info For roasted vegetables?

The nutritional information for roasted vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 107.0
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 39.1 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.3 g

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