Side Dish

Elaine's fridge rolls is for Side Dish.

Elaine's fridge rolls takes 15 minutes to prepare.

Elaine's fridge rolls takes 15 minutes to cook.

Elaine's fridge rolls makes 36 servings.

The ingredients for Elaine's fridge rolls are:

2 1/4 t yeast
1 c. skim milk
7 Tbs. Butter
3 eggs
7 T sugar
1 t salt
4 1/2 c flour

Here is how you make Elaine's fridge rolls:

1. mix warm (105 degrees F) milk & yeast in a small bowl. 2. melt the butter in separate bowl, let cool. Mix with milk & yeast. 3. Beat eggs in kitchen-aid mixer w/ white beater. Add milk mixture, 7 T sugar and 1 t salt 4. Add flour to mixture gradually 5. Refridgerate overnight OR let rise in a warm place in a covered bowl for 60-90 minutes. 6. Punch down dough. Split into 3 balls. Roll each ball out into a circle on a lightly floured surface. Cut into 12 pieces. Make into rolls 3-4 hours before serving 7. Bake 15 min. at 350 degrees F.Serving Size: makes 36 rollsNumber of Servings: 36Recipe submitted by SparkPeople user LIZZARDBETH85.

The nutritional information for Elaine's fridge rolls is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 95.2

• Total Fat: 2.8 g
• Cholesterol: 21.5 mg
• Sodium: 90.4 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 0.5 g
• Protein: 2.5 g

The dietary needs meet for Elaine's fridge rolls is Vegetarian