Side Dish

Marj's Dinner Rolls is for Side Dish.

Marj's Dinner Rolls takes 60 minutes to prepare.

Marj's Dinner Rolls takes 15 minutes to cook.

Marj's Dinner Rolls makes 12 servings.

The ingredients for Marj's Dinner Rolls are:

1.5 tsp Fleischmann's Yeast (instant dry yeast) (by NURSIEBOOP)
1.5 cup King Arthur 100% Unbleached White Whole Wheat Flour
2.5 cup Flour, white
1 large Egg, fresh, whole, raw
.25 cup Canola Oil
1 tsp. salt
1 cup warm water
.25 cup Granulated Sugar

Here is how you make Marj's Dinner Rolls:

Proof yeast in warm water with 1 tsp. sugar for 5 minutes. When frothy, add remaining ingredients and mix well. Knead for 5 minutes and let rise until double. Punch down dough and shape into 12 rolls and place in greased pan to rise one more time. Bake at 375 for 12-15 minutes.Serving Size: Makes 12 rollsNumber of Servings: 12Recipe submitted by SparkPeople user BUBU170.

The nutritional information for Marj's Dinner Rolls is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 397.8

• Total Fat: 10.9 g
• Cholesterol: 31.0 mg
• Sodium: 12.9 mg
• Total Carbs: 62.0 g
• Dietary Fiber: 4.4 g
• Protein: 10.4 g