Side Dish

Mom's Bean Salad is for Side Dish.

Mom's Bean Salad takes 30 minutes to prepare.

Mom's Bean Salad takes 12 minutes to cook.

Mom's Bean Salad makes 6 servings.

The ingredients for Mom's Bean Salad are:

1 can kidney beans, drained
2 hard boiled eggs, chopped
1 celery stalk, chopped
1/2 c onion, chopped
1/2 c dill pickles, chopped
3/4 c mayo

Here is how you make Mom's Bean Salad:

Mix all together and chill. May add salt, pepper, garlic powder to taste.Number of Servings: 6Recipe submitted by SparkPeople user MALYDI.

The nutritional information for Mom's Bean Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 133.4

• Total Fat: 3.2 g
• Cholesterol: 74.0 mg
• Sodium: 761.5 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 6.7 g
• Protein: 6.9 g