Side Dish

Two bean salad is for Side Dish.

Two bean salad takes 20 minutes to prepare.

Two bean salad takes several minutes to cook.

Two bean salad makes 6 servings.

The ingredients for Two bean salad are:

1/2 pound fresh green beans
1 (16 oz.) can kidney beans
1/2 cup red onion
4 tbsp apple cider vinegar
4 teaspoons sugar
1 1/2 teaspoon Dijon style mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon hot pepper sauce
3 tbsp salad oil
1 tbsp minced parsley

Here is how you make Two bean salad:

Trim green beans and snap or cut into 1 1/2 inch pieces. Place in saucepan covered with salted water and simmer for 5 to 6 minutes. Drain and rinse with cold water. Place in mixing bowl. Drain kidney beans and rinse with cold water. Add to mixing bowl along with onion. To make dressing mix the rest of the ingredients in a small mixing bowl. Pour dressing over beans and toss well. Let stand 20-30 minutes at room temperature or refrigerate up to 24 hours. Serves 4-6 people.Number of Servings: 6Recipe submitted by SparkPeople user GEODAWG.

The nutritional information for Two bean salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 156.2

• Total Fat: 7.7 g
• Cholesterol: 0.0 mg
• Sodium: 272.6 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 5.0 g
• Protein: 5.3 g