The recipe Beet Salad

Made From Scratch Recipes

Beet Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Beet Salad!

Beet Salad

Beet Salad Recipe
Beet Salad

What Course Is Beet Salad?

Beet Salad is for Side Dish.


How Long Does Beet Salad Recipe Take To Prepare?

Beet Salad takes several minutes to prepare.


How Long Does Beet Salad Recipe Take To Cook?

Beet Salad takes several minutes to cook.


How Many Servings Does Beet Salad Recipe Make?

Beet Salad makes 3 servings.


What Are The Ingredients For Beet Salad Recipe?

The ingredients for Beet Salad are:

6 Beets
2 Cups Coleslaw mix
2 Cups Green Beans
8 tbps White Wine Vinegar
2 cloves, ground
1/2 tsp anise
10 tbps olive oil
1/2 lemon juice and pulp
sea salt and freshly ground black pepper to taste


How Do I Make Beet Salad?

Here is how you make Beet Salad:

Bake beets at 350 Degrees until soft inside and the skin peels off. Chop into bite size pieces. Place chopped up beets, coleslaw mix, and green beans in a bowl. Set aside. In a small bowl combine remaining ingredients. Mix. Completely coat beet salad.Number of Servings: 3Recipe submitted by SparkPeople user ROXY_0047.


What's The Nutritional Info For Beet Salad?

The nutritional information for Beet Salad is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 297.4
  • Total Fat: 21.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 153.1 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 8.5 g
  • Protein: 4.7 g

What Dietary Needs Does Beet Salad Meet?

The dietary needs meet for Beet Salad is Vegetarian


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