The recipe Turquoise Salad

Made From Scratch Recipes

Turquoise Salad recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Turquoise Salad!

Turquoise Salad

Turquoise Salad Recipe
Turquoise Salad

Made this as a side dish one night and my daughter loved it...so I named it after her.

What Course Is Turquoise Salad?

Turquoise Salad is for Side Dish.


How Long Does Turquoise Salad Recipe Take To Prepare?

Turquoise Salad takes 3 minutes to prepare.


How Long Does Turquoise Salad Recipe Take To Cook?

Turquoise Salad takes 10 minutes to cook.


How Many Servings Does Turquoise Salad Recipe Make?

Turquoise Salad makes 8 servings.


What Are The Ingredients For Turquoise Salad Recipe?

The ingredients for Turquoise Salad are:

14 oz Shelled Edamame
14 - 16 oz Frozen Whole Kernel Corn
1/2 Tbsp of Butter


How Do I Make Turquoise Salad?

Here is how you make Turquoise Salad:

1. Fill a 4 qt pot halfway with water and pour both beans and corn in it. Bring to a boil.2. Boil for 10 - 15 minutes.3. Drain water and return to pot. 4. Mix in butter and serve.Serving Size: Makes about 8 servings. (1 cup-ish)Number of Servings: 8Recipe submitted by SparkPeople user SMALLERRJNOW13.


What's The Nutritional Info For Turquoise Salad?

The nutritional information for Turquoise Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 31.5
  • Total Fat: 1.2 g
  • Cholesterol: 1.9 mg
  • Sodium: 3.9 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.4 g

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