The recipe Beet, Asparagus and mushroom Salad

Made From Scratch Recipes

Beet, Asparagus and mushroom Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Beet, Asparagus and mushroom Salad!

Beet, Asparagus and mushroom Salad

Beet, Asparagus and mushroom Salad Recipe
Beet, Asparagus and mushroom Salad

What Course Is Beet, Asparagus and mushroom Salad?

Beet, Asparagus and mushroom Salad is for Side Dish.


How Long Does Beet, Asparagus and mushroom Salad Recipe Take To Prepare?

Beet, Asparagus and mushroom Salad takes several minutes to prepare.


How Long Does Beet, Asparagus and mushroom Salad Recipe Take To Cook?

Beet, Asparagus and mushroom Salad takes several minutes to cook.


How Many Servings Does Beet, Asparagus and mushroom Salad Recipe Make?

Beet, Asparagus and mushroom Salad makes 1 servings.


What Are The Ingredients For Beet, Asparagus and mushroom Salad Recipe?

The ingredients for Beet, Asparagus and mushroom Salad are:

Roasted Beets
Asparagus and mushrooms
pecans
feta
balsamic vinaigrette


How Do I Make Beet, Asparagus and mushroom Salad?

Here is how you make Beet, Asparagus and mushroom Salad:

Roast beets in foil until tender when fork inserted. In a separate pan roast asparagus and mushrooms (spray with oil) for 8 minutes or to taste. When cooled add above ingredients to spinach, toss with feta and pecans.Serving Size: serves 2Number of Servings: 1Recipe submitted by SparkPeople user SBONNAR.


What's The Nutritional Info For Beet, Asparagus and mushroom Salad?

The nutritional information for Beet, Asparagus and mushroom Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 440.8
  • Total Fat: 31.9 g
  • Cholesterol: 20.0 mg
  • Sodium: 567.6 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 11.4 g
  • Protein: 16.2 g

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