Side Dish

Italian Rotini Pasta Salad is for Side Dish.

Italian Rotini Pasta Salad takes 30 minutes to prepare.

Italian Rotini Pasta Salad takes 10 minutes to cook.

Italian Rotini Pasta Salad makes 20 servings.

The ingredients for Italian Rotini Pasta Salad are:

12 oz *Healthy Harvest Pasta, Rotini,
Onions, raw, .5 cup, chopped
1 Green Peppers (bell peppers), chopped
Pepperoni, 1 sausage (10-1/4" long x 1-3/8" dia) diced
Black Olives, canned 3 oz. sliced
Mozzarella Cheese, part skim milk, 4 oz fine shred
Red Ripe Tomatoes, 2 medium whole, diced
Kraft Light Done Right Italian Salad Dressing, 1 12oz. bottle

Here is how you make Italian Rotini Pasta Salad:

Cook pasta according to package, drain and cool.Cut all other ingredients and mix in big bowl. Pour in dressing and mix well. Add pasta to bowl and mix until well covered and then add cheese and mix. Put in refrigerator to keep cold until ready to eat.Makes approx. 20-1/2 c servingsNumber of Servings: 20Recipe submitted by SparkPeople user DAISYLADY.

The nutritional information for Italian Rotini Pasta Salad is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 167.4

• Total Fat: 9.3 g
• Cholesterol: 18.3 mg
• Sodium: 411.0 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 2.6 g
• Protein: 6.2 g

Italian Rotini Pasta Salad is Italian cuisine.