Side Dish

Penne Pasta Salad is for Side Dish.

Penne Pasta Salad takes 15 minutes to prepare.

Penne Pasta Salad takes 15 minutes to cook.

Penne Pasta Salad makes 4 servings.

The ingredients for Penne Pasta Salad are:

* *Whole Wheat Penne (dry), 5 oz I
* Carrots, 1 large (7-1/4" to 8-1/2" long)
* Black Olives, 2 jumbo
* Celery, 1 stalk, medium (7-1/2" - 8" long)
* Red Ripe Tomatoes, .5 medium whole (2-3/5" dia)
* Broccoli, fresh, 0.5 cup, chopped or diced
* Feta Cheese, .25 cup, crumbled
* Parmesan Cheese, shredded, 1 tbsp
* Kraft Light Done Right Italian Salad Dressing, 5 tbsp
* Kraft Catalina Salad Dressing, 2 tbsp
* Lemon Juice, .5 fl oz
* Kraft Miracle Whip Light Dressing, .5 tbsp

Here is how you make Penne Pasta Salad:

Cook penne as per instructions (until tender).Drain and run cold water over penne.add vegetables and mix together.In a separate dish, mix together dressing, miracle whip, lemon juice, and parmesan cheese.Drizzle over penne and vegetables and and add cheeses. Mix again. Cover and place in fridge for a couple of hours to let flavors blend together.Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user ERICACAW.

The nutritional information for Penne Pasta Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 223.0

• Total Fat: 7.9 g
• Cholesterol: 10.1 mg
• Sodium: 454.7 mg
• Total Carbs: 35.0 g
• Dietary Fiber: 5.3 g
• Protein: 6.6 g

The dietary needs meet for Penne Pasta Salad is Vegetarian