Side Dish

Veggie and Pasta Salad is for Side Dish.

Veggie and Pasta Salad takes 30 minutes to prepare.

Veggie and Pasta Salad takes 20 minutes to cook.

Veggie and Pasta Salad makes 16 servings.

The ingredients for Veggie and Pasta Salad are:

* Pasta, cooked, 12 oz (I use Rotini)
* Hormel Pillow Pak Sliced Turkey Pepperoni, 30 grams
* Cheddar Cheese, 4 oz
* Italian Salad dressing, 2 cup
* Broccoli, fresh, 2 cup, chopped
* Cauliflower, raw, 2 cup chopped
*Cucumber slices cut in quarters, 2 cups
*Italian Seasoning, 1 tbsp
*Sweet Basil (dried), 1 tsp

Here is how you make Veggie and Pasta Salad:

*Cook pasta noodles according to package. I use Rotini.*Cube cheese*Cut pepperoni slices in quarters *Cut broccoli florets in small pieces*Cut cauliflower florets in small pieces*Cut cucumber in slices then quarters*Add pasta to veggies, cheese, and pepperoni*Add Italian dressing, Italian seasoning, sweet basil, and mix*Refrigerate till chilledNumber of Servings: 16Recipe submitted by SparkPeople user HEYJUDE71.

The nutritional information for Veggie and Pasta Salad is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 254.8

• Total Fat: 17.2 g
• Cholesterol: 16.9 mg
• Sodium: 319.2 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 1.1 g
• Protein: 5.9 g

Veggie and Pasta Salad is Italian cuisine.