The recipe Tossed Salad

Made From Scratch Recipes

Tossed Salad recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Tossed Salad!

Tossed Salad

Tossed Salad Recipe
Tossed Salad

Basic salad without meat

What Course Is Tossed Salad?

Tossed Salad is for Side Dish.


How Long Does Tossed Salad Recipe Take To Prepare?

Tossed Salad takes several minutes to prepare.


How Long Does Tossed Salad Recipe Take To Cook?

Tossed Salad takes several minutes to cook.


How Many Servings Does Tossed Salad Recipe Make?

Tossed Salad makes 1 servings.


What Are The Ingredients For Tossed Salad Recipe?

The ingredients for Tossed Salad are:

Romaine Lettuce (1 cup shredded)
Grape Tomatoes (1.5 oz)
Yellow Pepper Strips (5)
Cucumber (.25 Cup sliced)
Carrots (.25 cup sliced)
Radishes (5 slices)


How Do I Make Tossed Salad?

Here is how you make Tossed Salad:

Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user APHANTOM.


What's The Nutritional Info For Tossed Salad?

The nutritional information for Tossed Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 44.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.0 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 1.7 g

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