Side Dish

Leeanne's red potato salad is for Side Dish.

Leeanne's red potato salad takes 20 minutes to prepare.

Leeanne's red potato salad takes 15 minutes to cook.

Leeanne's red potato salad makes 12 servings.

The ingredients for Leeanne's red potato salad are:

12 serving Red Potato
2 stalk, large (11"-12" long) Celery, raw
4 oz Onion, sweet, raw
9 large Hard Boiled Egg
6 tbsp Dill Relish, Vlasic
3 tsp or 1 packet Yellow Mustard
2 tbsp Apple Cider Vinegar, Bragg's Organic
1 cup Mayonnaise, regular (mayo)
1 tsp Onion powder
1 tsp Garlic powder
1 tsp Paprika
1 tsp Pepper, black
1 tsp Salt

Here is how you make Leeanne's red potato salad:

Boil whole potatoes and eggs together approx 12-15 min. Mix all other ingredients together while cooking potatoes and eggs. Drain and run cold water over potatoes and eggs till they are cool enough to handle (still warm). Chop, mix, and enjoy! Serving Size: Makes approx 12 servings. Number of Servings: 12Recipe submitted by SparkPeople user LEEANNER1.

The nutritional information for Leeanne's red potato salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 296.3

• Total Fat: 17.4 g
• Cholesterol: 144.6 mg
• Sodium: 477.1 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 2.5 g
• Protein: 8.2 g