Side Dish

My Easy Potato Salad is for Side Dish.

My Easy Potato Salad takes several minutes to prepare.

My Easy Potato Salad takes several minutes to cook.

My Easy Potato Salad makes 9 servings.

The ingredients for My Easy Potato Salad are:

5 small potatoes
5 eggs
1 cup Best Foods lite mayo
Salt to taste
Pepper to taste

Here is how you make My Easy Potato Salad:

Boil potatoes until fork tender. At the same time, boil eggs for 15 minutes. After potatoes and eggs are done, run under cold water, drain, and leave on the side until cooled. Dice potatoes and eggs, then add mayo and mix until well blended. Salt and pepper to taste.Makes 9-1/2 cup servingsNumber of Servings: 9Recipe submitted by SparkPeople user TOOKEN21.

The nutritional information for My Easy Potato Salad is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 179.3

• Total Fat: 10.1 g
• Cholesterol: 57.4 mg
• Sodium: 232.2 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 2.1 g
• Protein: 3.5 g