Side Dish

Confetti Rice Salad is for Side Dish.

Confetti Rice Salad takes 15 minutes to prepare.

Confetti Rice Salad takes 30 minutes to cook.

Confetti Rice Salad makes 6 servings.

The ingredients for Confetti Rice Salad are:

1/2 cup brown rice cooked in 1 cup water
1 cup frozen corn kernals ( thawed)
1 small carrot shredded
1 small jalapeno, diced
1/8 cup diced green olives
1/4 cup diced yellow bell pepper
1/4 cup diced red bell pepper
1/4 cup sliced green onions
2 ounces pepper jack cheese cubed small
dressing
mix 1/2 teaspoon crushed red pepper
1 1/2 teaspoons lime juice
1 1/2 white wine or rice vinegar
1 teaspoon olive oil
1/2 teaspoon minced garlic
1/4 teaspoon sugar
salt and pepper to taste

Here is how you make Confetti Rice Salad:

cook brown rice until tender -may need to add a little more wateradd chopped ingredientsmix dressing and add - can be served room temp or coldNumber of Servings: 6Recipe submitted by SparkPeople user SUE_HARRINGTON.

The nutritional information for Confetti Rice Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 144.0

• Total Fat: 5.0 g
• Cholesterol: 8.4 mg
• Sodium: 123.3 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 2.2 g
• Protein: 4.8 g