The recipe Garbanzo, Cucumber and Tomato Salad (Gluten-Free)

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Garbanzo, Cucumber and Tomato Salad (Gluten-Free) recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Garbanzo, Cucumber and Tomato Salad (Gluten-Free)!

Garbanzo, Cucumber and Tomato Salad (Gluten-Free)

Garbanzo, Cucumber and Tomato Salad (Gluten-Free) Recipe
Garbanzo, Cucumber and Tomato Salad (Gluten-Free)

This yummy summer salad is easy to make and is gluten free.

What Course Is Garbanzo, Cucumber and Tomato Salad (Gluten-Free)?

Garbanzo, Cucumber and Tomato Salad (Gluten-Free) is for Side Dish.


How Long Does Garbanzo, Cucumber and Tomato Salad (Gluten-Free) Recipe Take To Prepare?

Garbanzo, Cucumber and Tomato Salad (Gluten-Free) takes 5 minutes to prepare.


How Long Does Garbanzo, Cucumber and Tomato Salad (Gluten-Free) Recipe Take To Cook?

Garbanzo, Cucumber and Tomato Salad (Gluten-Free) takes several minutes to cook.


How Many Servings Does Garbanzo, Cucumber and Tomato Salad (Gluten-Free) Recipe Make?

Garbanzo, Cucumber and Tomato Salad (Gluten-Free) makes 8 servings.


What Are The Ingredients For Garbanzo, Cucumber and Tomato Salad (Gluten-Free) Recipe?

The ingredients for Garbanzo, Cucumber and Tomato Salad (Gluten-Free) are:

1 Can garbanzo beans (chick peas) drained, rinsed
1 Cucumber peeled, chopped into quarters
1/2 C. Cherry Tomatoes, halved
1/4 C. olive oil
3 TBS Apple CIder Vinegar
Basil to taste


How Do I Make Garbanzo, Cucumber and Tomato Salad (Gluten-Free)?

Here is how you make Garbanzo, Cucumber and Tomato Salad (Gluten-Free):

Combine garbonzo beans, chopped cucumber and chopped tomatoes in a large bowl.Combine olive oil, apple cider vinegar and basic in another bowl to make a dressing.Toss vegetables/beans in the dressing. Refrigerate.Serving Size: Makes about 8 1/2 servingsNumber of Servings: 8Recipe submitted by SparkPeople user SHELBUG99.


What's The Nutritional Info For Garbanzo, Cucumber and Tomato Salad (Gluten-Free)?

The nutritional information for Garbanzo, Cucumber and Tomato Salad (Gluten-Free) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 107.9
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.7 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.4 g

What Dietary Needs Does Garbanzo, Cucumber and Tomato Salad (Gluten-Free) Meet?

The dietary needs meet for Garbanzo, Cucumber and Tomato Salad (Gluten-Free) is Gluten Free


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