Side Dish

Bobby Flay- Tomatoe- Cucumber Salsa is for Side Dish.

Bobby Flay- Tomatoe- Cucumber Salsa takes 15 minutes to prepare.

Bobby Flay- Tomatoe- Cucumber Salsa takes several minutes to cook.

Bobby Flay- Tomatoe- Cucumber Salsa makes 6 servings.

The ingredients for Bobby Flay- Tomatoe- Cucumber Salsa are:

Ingredients
Tomato-Cucumber Salsa:
2 plum tomatoes, diced
1 serrano chile, finely diced
1/2 English cucumber, diced
1/2 small red onion, diced
2 tablespoons extra-virgin olive oil
2 tablespoons red wine vinegar
Kosher salt and freshly ground black pepper
1/4 cup chopped fresh dill
1/4 cup chopped fresh mint

Here is how you make Bobby Flay- Tomatoe- Cucumber Salsa:

For the tomato-cucumber salsa: Combine the tomatoes, serrano chiles, cucumbers and onions in a medium bowl. Add the olive oil and vinegar and season with salt and pepper. Toss in the dill and mint.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user MGIRLG.

The nutritional information for Bobby Flay- Tomatoe- Cucumber Salsa is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 60.7

• Total Fat: 4.9 g
• Cholesterol: 0.0 mg
• Sodium: 5.9 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.8 g
• Protein: 0.6 g