Side Dish

alfredo sauce 1 is for Side Dish.

alfredo sauce 1 takes several minutes to prepare.

alfredo sauce 1 takes 20 minutes to cook.

alfredo sauce 1 makes 10 servings.

The ingredients for alfredo sauce 1 are:

* Butter, salted, .5 cup
* Garlic, 2 cloves minced
* Heavy Whipping Cream, 16 fl oz
* Pepper, white, .25 tsp (remove)
* Italian Five Cheese blend shredded cheese, 1 cup
* Parmesan Cheese, grated, 1 oz (remove)
* Romano Cheese, grated 1 oz (remove)

Here is how you make alfredo sauce 1:

Melt butter over med-low heat. Add minced garlic and white pepper. Add heavy cream. Whisk together and let heat to low boil. Add parmesan and romano, and italian cheese blend while whisking briskly. Lower heat to simmer and stir sauce frequently, until cheese is melted. Remove from heat and serve or continue to simmer until desired consistency is reached. Yields approximately 8-10 1/3-cup servings.Number of Servings: 10Recipe submitted by SparkPeople user ONETALLBYTCH.

The nutritional information for alfredo sauce 1 is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 307.4

• Total Fat: 30.9 g
• Cholesterol: 103.1 mg
• Sodium: 266.9 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.0 g
• Protein: 6.0 g