The recipe Mixed Summer Veggies in garlic and vinegar sauce
Mixed Summer Veggies in garlic and vinegar sauce recipe is a Asian Side Dish meal that takes 10 minutes to make. If you enjoy Asian for Side Dish, you will like Mixed Summer Veggies in garlic and vinegar sauce!
Mixed Summer Veggies in garlic and vinegar sauce
- What Course Is Mixed Summer Veggies in garlic and vinegar sauce?
- How Long Does Mixed Summer Veggies in garlic and vinegar sauce Recipe Take To Prepare?
- How Long Does Mixed Summer Veggies in garlic and vinegar sauce Recipe Take To Cook?
- How Many Servings Does Mixed Summer Veggies in garlic and vinegar sauce Recipe Make?
- What Are The Ingredients For Mixed Summer Veggies in garlic and vinegar sauce Recipe?
- How Do I Make Mixed Summer Veggies in garlic and vinegar sauce?
- What's The Nutritional Info For Mixed Summer Veggies in garlic and vinegar sauce?
- What Type Of Cuisine Is Mixed Summer Veggies in garlic and vinegar sauce?
- What Dietary Needs Does Mixed Summer Veggies in garlic and vinegar sauce Meet?
| Mixed Summer Veggies in garlic and vinegar sauce |
|---|
|
A wonderful and exciting mixture of veggies dipped in tasty and distinctive Garlic-Vinegar sauce that would gather you all around the table! What Course Is Mixed Summer Veggies in garlic and vinegar sauce?Mixed Summer Veggies in garlic and vinegar sauce is for Side Dish. How Long Does Mixed Summer Veggies in garlic and vinegar sauce Recipe Take To Prepare?Mixed Summer Veggies in garlic and vinegar sauce takes 10 minutes to prepare. How Long Does Mixed Summer Veggies in garlic and vinegar sauce Recipe Take To Cook?Mixed Summer Veggies in garlic and vinegar sauce takes 10 minutes to cook. How Many Servings Does Mixed Summer Veggies in garlic and vinegar sauce Recipe Make?Mixed Summer Veggies in garlic and vinegar sauce makes 4 servings. What Are The Ingredients For Mixed Summer Veggies in garlic and vinegar sauce Recipe?The ingredients for Mixed Summer Veggies in garlic and vinegar sauce are: Ingredients:water Zucchini, 2 cup, sliced Cauliflower, raw, 15 floweret Eggplant, fresh, 2 cup, cubes Green Peppers (bell peppers), 2 cup, strips *Balsamic Vinegar, 5 tbsp *Cumin seed, 2 tbsp Olive Oil, 3 tbsp Chili powder, 1 tsp Pepper, black, 1 tsp Salt, 1 tsp Garlic, 4 cloves Flour Tortillas, 4 tortilla, medium (approx 6" dia) Sunflower Oil, 1 cup How Do I Make Mixed Summer Veggies in garlic and vinegar sauce?Here is how you make Mixed Summer Veggies in garlic and vinegar sauce: Cut all vegetables intol cubes or slices as per your wishon a medium fire, heat up oil and put all veggiesmeanwhilein a bowl, mix all your other ingredients (while assuring that you crush the garlic cloves)after the veggies are golden, remove and place of oil-removing paper till dryplace is serving dish and add your sauce and mixserve with Tortillas and enjoy your ultimate any-time dish everNumber of Servings: 4Recipe submitted by SparkPeople user YARANIMER.What's The Nutritional Info For Mixed Summer Veggies in garlic and vinegar sauce?The nutritional information for Mixed Summer Veggies in garlic and vinegar sauce is:
What Type Of Cuisine Is Mixed Summer Veggies in garlic and vinegar sauce?Mixed Summer Veggies in garlic and vinegar sauce is Asian cuisine. What Dietary Needs Does Mixed Summer Veggies in garlic and vinegar sauce Meet?The dietary needs meet for Mixed Summer Veggies in garlic and vinegar sauce is Vegetarian |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian