Side Dish

PX Honey-Chile Sauce is for Side Dish.

PX Honey-Chile Sauce takes 20 minutes to prepare.

PX Honey-Chile Sauce takes 30 minutes to cook.

PX Honey-Chile Sauce makes 16 servings.

The ingredients for PX Honey-Chile Sauce are:

.25 c shallots, chopped fine
.66 c honey, slightly warmed
.25 c sherry vinegar
1 tsp pasilla chile powder
.25 tsp ground cumin
1.5 c gat-free chicken broth, low sodium
salt and pepper to taste
1 tsp cilantro, chopped
3 tbsp chopped pecans, toasted

Here is how you make PX Honey-Chile Sauce:

1. Coat saute pan with cooking spray and place on medium-high heat. Add chopped shallots and saute until tender.2. Add the honey and vinegar to the pan. Quickly stir in the chile powder, cumin, and broth. Bring to a boil and reduce by half.3. Transfer sauce to blender or food processor and blend at high speed until smooth. Season to taste wit salt and pepper. Stir in cilantro. Garnish dish with toasted pecans.Serving Size: 2 tbspNumber of Servings: 16Recipe submitted by SparkPeople user APETRO.

The nutritional information for PX Honey-Chile Sauce is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 58.0

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 120.6 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 0.2 g
• Protein: 0.5 g