The recipe Basic Seafood Cocktail Sauce Recipe

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Basic Seafood Cocktail Sauce Recipe recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Basic Seafood Cocktail Sauce Recipe!

Basic Seafood Cocktail Sauce Recipe

Basic Seafood Cocktail Sauce Recipe Recipe
Basic Seafood Cocktail Sauce Recipe

Cocktail sauce is the perfect dip for shrimp, crab, or other seafood. It is tomato based with hot tangy horseradish and a tasty hit of spicy peppers, great for holidays, parties, or anytime you have seafood!

Basic Seafood Cocktail Sauce Recipe

What Course Is Basic Seafood Cocktail Sauce Recipe?

Basic Seafood Cocktail Sauce Recipe is for Side Dish.


How Long Does Basic Seafood Cocktail Sauce Recipe Recipe Take To Prepare?

Basic Seafood Cocktail Sauce Recipe takes 5 minutes to prepare.


How Long Does Basic Seafood Cocktail Sauce Recipe Recipe Take To Cook?

Basic Seafood Cocktail Sauce Recipe takes 5 minutes to cook.


How Many Servings Does Basic Seafood Cocktail Sauce Recipe Recipe Make?

Basic Seafood Cocktail Sauce Recipe makes 6 servings.


What Are The Ingredients For Basic Seafood Cocktail Sauce Recipe Recipe?

The ingredients for Basic Seafood Cocktail Sauce Recipe are:

6 tablespoons, tomato ketchup
2 tablespoons, prepared horseradish
4 tablespoons, lemon juice
Celery salt to taste
Tabasco sauce


How Do I Make Basic Seafood Cocktail Sauce Recipe?

Here is how you make Basic Seafood Cocktail Sauce Recipe:

Serves / Makes: 6 servingsPrep-Time: 5 minutesCook-Time: 5 minutesMix all ingredients until well mixed, then add celery salt and tabasco sauce to your taste, chill Serve and Enjoy!Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ASTROCHEF.


What's The Nutritional Info For Basic Seafood Cocktail Sauce Recipe?

The nutritional information for Basic Seafood Cocktail Sauce Recipe is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 25.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 213.5 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

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