The recipe Japanese shrimp sauce

Made From Scratch Recipes

Japanese shrimp sauce recipe is a Side Dish meal that takes 5 minutes to make. If you enjoy for Side Dish, you will like Japanese shrimp sauce!

Japanese shrimp sauce

Japanese shrimp sauce Recipe
Japanese shrimp sauce

I use this for salad dressing. It is very good.

What Course Is Japanese shrimp sauce?

Japanese shrimp sauce is for Side Dish.


How Long Does Japanese shrimp sauce Recipe Take To Prepare?

Japanese shrimp sauce takes 5 minutes to prepare.


How Long Does Japanese shrimp sauce Recipe Take To Cook?

Japanese shrimp sauce takes 5 minutes to cook.


How Many Servings Does Japanese shrimp sauce Recipe Make?

Japanese shrimp sauce makes 12 servings.


What Are The Ingredients For Japanese shrimp sauce Recipe?

The ingredients for Japanese shrimp sauce are:

1 cup mayonnaise (I use kraft olive oil mayo)
3 T splenda
3 T rice vinegar
3/4 tsp paprika
3/8 tsp garlic powder


How Do I Make Japanese shrimp sauce?

Here is how you make Japanese shrimp sauce:

In a small bowl, combine mayonnaise, white sugar, rice vinegar, melted butter, paprika and garlic powder. Mix well, cover and refrigerate. Number of Servings: 12Recipe submitted by SparkPeople user TONEILL1.


What's The Nutritional Info For Japanese shrimp sauce?

The nutritional information for Japanese shrimp sauce is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 67.1
  • Total Fat: 6.0 g
  • Cholesterol: 5.2 mg
  • Sodium: 136.4 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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