The recipe Rachel's Stir Fry Sauce

Made From Scratch Recipes

Rachel's Stir Fry Sauce recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Rachel's Stir Fry Sauce!

Rachel's Stir Fry Sauce

Rachel's Stir Fry Sauce Recipe
Rachel's Stir Fry Sauce

Basic stir fry sauce

What Course Is Rachel's Stir Fry Sauce?

Rachel's Stir Fry Sauce is for Side Dish.


How Long Does Rachel's Stir Fry Sauce Recipe Take To Prepare?

Rachel's Stir Fry Sauce takes 10 minutes to prepare.


How Long Does Rachel's Stir Fry Sauce Recipe Take To Cook?

Rachel's Stir Fry Sauce takes several minutes to cook.


How Many Servings Does Rachel's Stir Fry Sauce Recipe Make?

Rachel's Stir Fry Sauce makes 5 servings.


What Are The Ingredients For Rachel's Stir Fry Sauce Recipe?

The ingredients for Rachel's Stir Fry Sauce are:

Ingredients:
*Soy Sauce, .5 cup
Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, 1 serving
Ginger, ground, 1 tbsp
Garlic, 2 clove
Cider Vinegar, .66 cup
Water, tap, 1 cup (8 fl oz)
Red Pepper



How Do I Make Rachel's Stir Fry Sauce?

Here is how you make Rachel's Stir Fry Sauce:

Add to chicken, tofu, veggies! Makes about 5 servings. Lasts for 2 weeks. Number of Servings: 5Recipe submitted by SparkPeople user MUCHMORE2009.


What's The Nutritional Info For Rachel's Stir Fry Sauce?

The nutritional information for Rachel's Stir Fry Sauce is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 26.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,453.2 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.2 g

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