The recipe Sauteed Shrimp and Peas

Made From Scratch Recipes

Sauteed Shrimp and Peas recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Sauteed Shrimp and Peas!

Sauteed Shrimp and Peas

Sauteed Shrimp and Peas Recipe
Sauteed Shrimp and Peas

This recipe combines my two loves: shrimp and peas.

What Course Is Sauteed Shrimp and Peas?

Sauteed Shrimp and Peas is for Side Dish.


How Long Does Sauteed Shrimp and Peas Recipe Take To Prepare?

Sauteed Shrimp and Peas takes 10 minutes to prepare.


How Long Does Sauteed Shrimp and Peas Recipe Take To Cook?

Sauteed Shrimp and Peas takes 10 minutes to cook.


How Many Servings Does Sauteed Shrimp and Peas Recipe Make?

Sauteed Shrimp and Peas makes 1 servings.


What Are The Ingredients For Sauteed Shrimp and Peas Recipe?

The ingredients for Sauteed Shrimp and Peas are:

1 lb Shrimp, deveined and tail off
2 cups Frozen peas
1 tbsp butter


How Do I Make Sauteed Shrimp and Peas?

Here is how you make Sauteed Shrimp and Peas:

1. Heat butter in large nonstick skillet over medium-high heat.2. Add shrimp and saute until pink.3. Add frozen peas and saute for 5 minutes, or until tender.Makes 4 1/2-cup servings.Number of Servings: 1Recipe submitted by SparkPeople user RCYODER.


What's The Nutritional Info For Sauteed Shrimp and Peas?

The nutritional information for Sauteed Shrimp and Peas is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 241.4
  • Total Fat: 12.7 g
  • Cholesterol: 196.3 mg
  • Sodium: 352.8 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 21.6 g

What Dietary Needs Does Sauteed Shrimp and Peas Meet?

The dietary needs meet for Sauteed Shrimp and Peas is Low Carb


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