Side Dish

Molly's Asian Slaw is for Side Dish.

Molly's Asian Slaw takes 15 minutes to prepare.

Molly's Asian Slaw takes several minutes to cook.

Molly's Asian Slaw makes 20 servings.

The ingredients for Molly's Asian Slaw are:

Olive Oil, .1/2 cup
Water, 1/2 cup
Cider Vinegar, 1/2 cup
Splenda, 5 packets
Salt, to taste
Black Pepper, to taste
Ramen Noodles, chicken flavor, 2 packages
Green Onions, 2 bunches, chopped
Sunflower Seeds, 1 cup
Shredded Slaw, 16 oz
Julienned Slaw, 10 oz

Here is how you make Molly's Asian Slaw:

Whisk together: olive oil, water, vinegar, Splenda, salt, pepper, and Ramen seasoning packets. Add chopped onions, sunflower seeds, Ramen noodles (crumbled), and both packages of slaw. Mix well. Makes rougly 20 servingsNumber of Servings: 20Recipe submitted by SparkPeople user NARANJELO.

The nutritional information for Molly's Asian Slaw is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 122.6

• Total Fat: 10.1 g
• Cholesterol: 0.0 mg
• Sodium: 288.8 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 1.1 g
• Protein: 2.1 g

Molly's Asian Slaw is Asian cuisine.