The recipe COUNTRY COLE SLAW
COUNTRY COLE SLAW recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like COUNTRY COLE SLAW!
COUNTRY COLE SLAW
- What Course Is COUNTRY COLE SLAW?
- How Long Does COUNTRY COLE SLAW Recipe Take To Prepare?
- How Long Does COUNTRY COLE SLAW Recipe Take To Cook?
- How Many Servings Does COUNTRY COLE SLAW Recipe Make?
- What Are The Ingredients For COUNTRY COLE SLAW Recipe?
- How Do I Make COUNTRY COLE SLAW?
- What's The Nutritional Info For COUNTRY COLE SLAW?
- What Type Of Cuisine Is COUNTRY COLE SLAW?
- What Dietary Needs Does COUNTRY COLE SLAW Meet?
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A LITTLE SWEET TASTE TO THE OLD FASHIONED COLE SLAW What Course Is COUNTRY COLE SLAW?COUNTRY COLE SLAW is for Side Dish. How Long Does COUNTRY COLE SLAW Recipe Take To Prepare?COUNTRY COLE SLAW takes 10 minutes to prepare. How Long Does COUNTRY COLE SLAW Recipe Take To Cook?COUNTRY COLE SLAW takes several minutes to cook. How Many Servings Does COUNTRY COLE SLAW Recipe Make?COUNTRY COLE SLAW makes 8 servings. What Are The Ingredients For COUNTRY COLE SLAW Recipe?The ingredients for COUNTRY COLE SLAW are: 2 CUPS CHOPPED CABBAGE2 TBS. KRAFT LIGHT MAYONAISE 3 TSP. (JUST A TASTE) WHITE SUGAR 0.5 TBS. WHITE VINAGER,(I USUALLY USE THE CAP OFF THE VINEGAR BOTTLE FOR MEASURING) How Do I Make COUNTRY COLE SLAW?Here is how you make COUNTRY COLE SLAW: CHOPP WITH FOOD CHOPPER, OR FOOD PROCESSOR, 2 CUPS OR HALF LARGE HEAD OF CABBAGE,MIX IN THE MAYONAISE,STIR WELL, THEN ADD THE VINEGAR, AND SUGAR. STIR WELL, AND SERVE. GREAT FOR HOTDOGS, HAMBURGERS, OR AS A SIDE DISH. MAKES APPROX. 8 .1/4 C SERVINGSNumber of Servings: 8Recipe submitted by SparkPeople user ISLEY2009.What's The Nutritional Info For COUNTRY COLE SLAW?The nutritional information for COUNTRY COLE SLAW is:
What Dietary Needs Does COUNTRY COLE SLAW Meet?The dietary needs meet for COUNTRY COLE SLAW is Low Fat |
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