Side Dish

Fit and Fresh Cole Slaw is for Side Dish.

Fit and Fresh Cole Slaw takes 10 minutes to prepare.

Fit and Fresh Cole Slaw takes 75 minutes to cook.

Fit and Fresh Cole Slaw makes 6 servings.

The ingredients for Fit and Fresh Cole Slaw are:

3 cups Shredded Red Cabbage
1/2 c each Red and Green Bell Pepper, Diced
1 Large stalk Celery, Diced
1 med Red Onion, Diced
1 Clove Garlic, Minced
1/2 tsp Cayenne Pepper
1 packet (or 1/2 TBSP) Stevia
1/2 cup Apple Cider Vinegar

Here is how you make Fit and Fresh Cole Slaw:

Shred Cabbage and Dice remaining Vegetables into a large bowl. In a small bowl combine minced Garlic, Cayenne, Stevia and Apple Cider Vinegar. mix well till all ingredients are thoroughly incorporated.Add Dressing to Vegetables and Toss to coat evenlyPlace in the Fridge for minimum 1 hour.Makes approx 6 - 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user ETTA21.

The nutritional information for Fit and Fresh Cole Slaw is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 29.7

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 18.6 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 1.9 g
• Protein: 1.2 g